Servings: 6

1½ cup Almond flour 1½ cup Almond flour
1 tbsp baking powder 1 tbsp baking powder
2½ cup Shredded Mozzarella cheese 2½ cup Shredded Mozzarella cheese
2 oz cream cheese 2 oz cream cheese
2 large eggs beaten 2 large eggs beaten

Preheat oven to 400°
Line baking sheet with parchment paper
Stir together almond flour and baking powder. Set aside
Combine mozzarella cheese and cubed cream cheese in a large bowl. Microwave for 2 mins, stirring halfway through.
Stir flour mixture and eggs into melted cheese mix. Working quickly while cheese is hot, knead with hands until dough forms.
Make sure no pieces of cheese separate from ares of almond flour.
Divide dough into six parts form / roll into long log and then press ends together to make a bagel shape.
Bake for 10 to 14 mins until firm and golden brown