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Cherry Cheese Coffee Cake
Ingredients
  • subheading: FOR THE COFFEE CAKE:
  • 2 packages (8 oz. each) refrigerated crescent rolls
  • 1 package cream cheese, softened
  • ¼ c. powdered sugar
  • 1 egg
  • ½ tsp. vanilla or almond extract
  • 1 (21 oz.) can cherry pie filling (or any fruit pie filling, as long as it’s in syrup!)
  • subheading: FOR THE GLAZE:
  • ½ c. powdered sugar
  • 2 to 3 tsp. milk
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