Ultimate Bean Dip

I love to cook and create kitchen science. I've been a vegan since Dec 2020, so I have loads of vegan recipes in my repertoire.

1 (8-ounce) package cream cheese, at room temperature

2 (16-ounce) cans refried beans

¾ cup salsa, mild, medium, or hot, depending on your preference

1 tablespoon Homemade Taco Seasoning, plus more to taste if desired

8 ounces (2 cups) grated pepper jack cheese, OR Monterrey Jack or sharp cheddar, for a milder dip

¼ cup chopped fresh cilantro leaves, plus additional for garnish

Directions at fivehearthome.com

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