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(Sunbasket) Moroccan Chicken with Carrots, Snap Peas, and Spicy Green Harissa
Ingredients
  • subheading: In your bag:
  • 1 bag serves 2 (2 bags serve 4)
  • Sun Basket is proud to source the organic ingredients indicated below. On the rare occasion we are unable to meet our organic promise, we'll put a note in your bag.
  • 3 organic carrots
  • 1 organic red onion
  • 1½ teaspoons ras el hanout
  • 2 boneless skinless chicken breasts (about 6 ounces each)
  • ¼ pound organic sugar snap or snow peas
  • Sun Basket spicy green harissa (EVOO - parsley - lemon juice - cilantro - kosher salt - cumin - cayenne - sweet smoked paprika)
  • Chef's Tip
  • To get dinner on the table even faster, cook the chicken and vegetables (Steps 2 and 3) in two separate pans.
  • Make It Leaner
Steps
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