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Best Beef Tenderloin
Ingredients
  • subheading: FOR BEEF:
  • ½ c. extra-virgin olive oil
  • 2 tbsp. balsamic vinegar
  • 2 tbsp. whole grain mustard
  • 3 sprigs fresh thyme
  • 3 sprigs fresh rosemary
  • 1 bay leaf
  • 2 cloves garlic, smashed
  • 2 tbsp. honey
  • 1 (2-lb.) beef tenderloin
  • 1 tsp. kosher salt
  • 1 tsp. freshly ground black pepper
  • 1 tsp. dried rosemary
  • 1 clove garlic, minced
  • subheading: FOR YOGURT SAUCE:
  • ½ c. Greek yogurt
  • ¼ c. sour cream
  • 1 tsp. prepared horseradish
  • Juice of ½ lemon
  • Kosher salt
Steps
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