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Classic Reuben Sandwich
Ingredients
  • 8 slices rye bread
  • 4 tablespoons unsalted butter , softened
  • ½ cup Thousand Island dressing
  • 8 slices Swiss cheese
  • 1 pound thinly sliced corned beef
  • 1 cup sauerkraut , drained, squeezed dry, and warmed up
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