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Ingredients
  • 2 ¼ cups all-purpose flour
  • 1 ½ cups packed brown sugar
  • 2 tsp. ground cinnamon
  • 1 ¼ tsp. baking soda
  • 1 tsp. baking powder
  • ¾ tsp. ground cloves
  • ½ tsp. salt
  • ½ tsp. ground nutmeg
  • 1 cup raisins, chopped
  • 1 cup sour cream
  • ½ cup chopped walnuts
  • ¼ cup butter, softened
  • ¼ cup shortening
  • ½ cup water
  • 2 eggs
  •  
  • subheading: Penuche Frosting:
  • ½ cup firmly packed brown sugar
  • ⅓ cup half & half
  • ¼ cup butter
  • ⅛ tsp. salt
  • 2 ½ cups powdered sugar
  • ½ tsp. vanilla
Steps
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