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Honey Glazed Carrots
Ingredients
  • 2 pounds medium carrots (about 8)
  • 3 cloves garlic
  • 3 tablespoons unsalted butter
  • 1 ½ tablespoons honey
  • 1 teaspoon kosher salt
  • ¼ teaspoon freshly ground black pepper
  • ½ small lemon
  • Chopped fresh parsley leaves, for garnish (optional)
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