https://www.copymethat.com/r/RO57kjw4R/dim-sum-shrimp-dumplings-xia-jiao/
110617733
AlodM7B
RO57kjw4R
2024-05-20 13:01:00
Dim Sum Shrimp Dumplings (虾饺)
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Ingredients
- subheading: For the filling:
- 200 g medium-sized shrimp, peeled and deveined - 7oz
- 3 tablespoon water chestnuts - minced
- 4 tablespoon bamboo shoots - minced
- 1 teaspoon ginger - minced
- 1 tablespoon fresh chive - finely chopped
- 1 teaspoon tapioca starch/cornstarch/potato starch
- 1 teaspoon lard - or cooking oil
- ½ teaspoon pure sesame oil
- ¼ teaspoon salt
- 1 pinch sugar
- 1 pinch white pepper
- subheading: For the wrapper:
- 40 g wheat starch - ⅓ cup
- 40 g tapioca starch/cornstarch/potato starch - ⅓ cup
- 1 pinch salt
- 1 teaspoon lard - or cooking oil
- 80 ml boiling water - ⅓ cup
- subheading: You also need:
- 12 slices carrot - diagonally cut
Steps
Directions at redhousespice.com
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