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Grilled-Zucchini Subs with Fresh Mozzarella and Olivada
Ingredients
  • 1 ½ cups pitted green olives, such as Spanish olives (6 ounces)
  • 3 garlic cloves, minced
  • 1 teaspoon finely grated lemon zest
  • 1 cup extra-virgin olive oil
  • Salt and freshly ground pepper
  • 8 hero rolls, split
  • 2 tablespoons red wine vinegar
  • ¼ teaspoon dried oregano
  • 4 medium zucchini (about ½ pound each), sliced ¼ inch thick
  • ¾ pound fresh mozzarella, thinly sliced
  • 2 large tomatoes, cored and thinly sliced
  • 32 small basil leaves
Steps
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