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Chana Masala Recipe On Second Nature
50 mins
Ingredients
  • 1 tbspextra virgin olive oil
  • 1onion, finely sliced
  • 2garlic cloves, crushed
  • 3carrots, diced
  • 1 tspground turmeric
  • 1 tspground coriander
  • 1 tspground or fresh  ginger
  • 1 x 400gtin plum/chopped tomatoes
  • x 400mltin coconut milk
  • x 400gtin chickpeas, drained and rinsed
  • 200mlveg stock
  • 1 tspgaram masala
  • 250gspinach
  • 1 handfulfresh coriander, roughly chopped
  • Yoghurt (optional garnish)
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