https://www.copymethat.com/r/RN6rNgfCL/tofu-banh-mi-sandwiches/
137757985
rZ3Hihs
RN6rNgfCL
2024-05-06 02:13:45
Tofu Banh Mi Sandwiches
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These tofu banh mi sandwiches are stuffed with savory marinated tofu, fresh herbs and quick pickled veggies! They're loaded with flavor and easy to make!
Ingredients
- subheading: For the Baked Tofu:
- ¼ cup soy sauce
- 2 tablespoons rice vinegar
- 1 tablespoon maple syrup
- 1 teaspoon toasted sesame oil
- 1 garlic clove, minced
- 1 (14 ounce or 400 gram) package extra firm tofu (Note 1), drained and pressed
- subheading: For the Picked Veggies:
- ⅓ cup rice vinegar
- 1 tablespoon maple syrup
- 1 teaspoon toasted sesame oil
- ½ teaspoon salt
- ½ cup julienne cut carrot
- ½ cup julienne cut cucumber
- ½ cup julienne cut daikon radish
- subheading: For the Sandwiches:
- 1 French baguette (Note 2), sliced open and cut into 4 sections
- ¼ cup vegan mayo, plus more as needed
- ¼ cup hoisin sauce, plus more to taste
- ¼ cup chopped fresh cilantro
- ¼ cup fresh mint leaves
- ¼ cup fresh basil leaves
- 1 jalapeño pepper, sliced (optional)
- Sriracha sauce (Note 3) (optional)
Steps
Directions at connoisseurusveg.com
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