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Ingredients
  • subheading: For crust:
  • 1 Cup softened butter (2 sticks)
  • 2 Cups sifted all purpose flour
  • ½ Cup sifted powdered sugar
  • subheading: For lemon filling:
  • 2 Cups sugar
  • 4 eggs
  • 6 tbsp lemon juice
  • ½ tsp baking powder
  • 1 tbsp flour
  • nuts (optional)
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