https://www.copymethat.com/r/RJtMLXrMk/beer-cheese-fondue/
110573735
XJqyz11
RJtMLXrMk
2024-05-19 00:54:19
Beer Cheese Fondue
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Ingredients
- 1 cup smoked gouda, freshly grated
- 1 cup gruyere cheese, freshly grated
- 2 cups medium cheddar cheese, freshly grated
- ¼ cup all-purpose flour
- 1 cup Lager beer
- 1 teaspoon garlic, minced (about 2 cloves)
- ¼ teaspoon dried thyme leaves
- ½ teaspoon dijon mustard
- Dash Worcestershire sauce
- Dash nutmeg
- ⅓ cup heavy cream, room temperature
- Salt and Pepper to taste
- Foods for dipping
Steps
Directions at theslowroasteditalian.com
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