https://www.copymethat.com/r/RIrZ5JyPh/whipped-ricotta-toast-with-tomato-confit/
129929858
pUk2qSP
RIrZ5JyPh
2024-05-16 15:29:48
Whipped Ricotta Toast with Tomato Confit
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Ingredients
- subheading: For the tomato confit:
- 1 ½ lbs cherry tomatoes
- 1 head of garlic, top cut off to expose cloves
- ½ cup olive oil
- 4 sprigs fresh thyme
- 1 teaspoon dried oregano
- ½ teaspoon red pepper flakes
- subheading: For the whipped ricotta toast:
- 1 ¾ cups whole milk ricotta cheese
- 1 teaspoon lemon zest
- 2 teaspoons fresh lemon juice
- kosher salt, to taste
- ¼ cup olive oil, divided- plus more as needed
- 4 to 6 slices sourdough bread, thick-cut
- fresh chopped basil & flaky salt, for garnish- optional
- Cook Mode Prevent your screen from going dark
Steps
Directions at butterbeready.com
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