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Beef & Broccoli Fried Rice Recipe by Tasty
Ingredients
  • 1 lb flank steak, sliced into strips
  • ¼ cup soy sauce, plus 3 tablespoons, divided
  • 2 tablespoons sesame oil, divided
  • 2 tablespoons minced garlic, divided
  • 1 tablespoon brown sugar
  • ½ cup water
  • 1 tablespoon cornstarch
  • 2 teaspoons oil
  • ½ cup onion
  • 1 cup broccoli floret
  • 3 eggs, beaten
  • 2 cups cooked white rice
  • pepper, to taste
  • sliced scallions, for garnish
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