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One Pan Wild Rice and Cheesy Broccoli Casserole
Ingredients
  • 2 Tbsp. butter
  • 2 Tbsp. extra-virgin olive oil
  • 8 oz. shiitake mushrooms, sliced
  • ½ cup chopped shallots
  • 1 ½ cups wild rice blend
  • 4 garlic cloves minced
  • 3 cups chicken or vegetable broth
  • 6 sprigs fresh thyme
  • 1 Tbsp. Dijon mustard
  • ½ tsp. kosher salt
  • ½ tsp. cracked black pepper
  • 4 cups chopped broccoli florets
  • 1 cup whole milk
  • ½ cup freshly grated Parmesan cheese
  • 1 cup shredded sharp cheddar cheese
  • ½ cup coarsely chopped pecans
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