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Star Crunch Cookies
You can’t beat the freshness and they still have that deliciously chewy coating, all while maintaining the signature crunch. It’s a simple stove-top recipe so you don’t even have to turn on your oven to whip up a batch. If you grew up on Little Debbies then you absolutely must give this homemade version a try. All the flavor you know and love, but with the goodness of a from-scratch recipe.
You can’t beat the simplicity either, it’s a great treat to get the kids to help out with. Make a batch for your next bake sale, get-together, or potluck and you’re sure to be coming home with an empty plate… and many requests for the recipe. Talk a walk down memory lane and give these Homemade Star Crunch Cookies a try!
You can’t beat the freshness and they still have that deliciously chewy coating, all while maintaining the signature crunch. It’s a simple stove-top recipe so you don’t even have to turn on your oven to whip up a batch. If you grew up on Little Debbies then you absolutely must gi
Ingredients
  • 1 (10oz) bag mini marshmallows
  • 5 cups rice krispie cereal
  • ½ cut butter (1 stick)
  • ½ cup cocoa powder
  • 1 (14oz) can sweetened condensed milk
  • 22 soft caramel candies (~half an 11oz bag of kraft caramels)
  • 1 ½ teaspoons vanilla extract
  • ½ teaspoon salt
Steps
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