https://www.copymethat.com/r/RFZOqSAxp/a-nod-to-potato-dauphinoisegratin/
122907135
Ipm6Vfn
RFZOqSAxp
2024-05-12 14:47:54
A Nod to Potato Dauphinoise/Gratin
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Ingredients
- 9 thin slices of Bacon
- 1 to 1.2kg / 2.2 to 2.6lb Baking Potatoes*
- 240ml / 1 cup Double/Heavy Cream
- ½ tsp Salt
- ¼ tsp Black Pepper
- ⅛ tsp Nutmeg
- knob of Butter, to grease tray
- 100 to 120g / 3-4oz Gruyere, finely grated (sub Cheddar)
- Chives (optional)
Steps
Directions at instagram.com
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