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Arabische Tajine Met Veel Kruiden Uit Easy Vegan
Ingredients
  • subheading: Dutch:
  • subheading: flespompoen:
  • el olijfolie, om in te bakken
  • 2 rode uien
  • 2 teentjes knoflook
  • 4 el gewelde blanke rozijnen
  • 1 tl kaneel
  • 1 tl ras el hanout
  • 200 g parelcouscous
  • 400 g kikkererwten, uit pot, uitgelekt
  •  
  • Voor de topping
  • Geroosterd sesamzaad
  • Krulpeterselie
  • Amandelen
  •  
  • subheading: English:
  • bottle gourd (If you are not able to find bottle gourd, you can substitute zucchini, yellow squash, butternut squash, pumpkin or ash gourd in this recipe. Zucchini and yellow squash can be used without peeling.)
  • tbsp olive oil, for frying
  • 2 red onions
  • 2 cloves of garlic
  • 4 tbsp soaked white raisins
  • 1 tsp cinnamon
  • 1 tsp ras el hanout
  • 200 g pearl couscous
  • 400 g chickpeas, from a jar, drained
  •  
  • subheading: For the topping:
  • Toasted sesame seeds
  • curly parsley (Italian)
  • Almonds
Note: Ingredients may have been altered from the original.
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