https://www.copymethat.com/r/1P5adBnHm/baked-feta-pasta/
74243098
RETINMp
1P5adBnHm
2024-04-26 05:45:49
Baked Feta Pasta
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Ingredients
- 2 pints (20 ounces) cherry tomatoes
- ½ cup extra-virgin olive oil
- Kosher salt and freshly ground black pepper
- One 8-ounce block feta cheese, drained (see Cook’s Note)
- 10 ounces mezze rigatoni
- 1 clove garlic, finely grated
- Pinch crushed red pepper flakes, optional
- ¼ cup fresh basil leaves, thinly sliced
- Flaky sea salt, for serving
Steps
Directions at foodnetwork.com
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