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Quick and Easy Crab Pasta
Ingredients
  • 250g/½ lbs linguine, spaghetti or pasta of your choice
  • 3 tbsp unsalted butter
  • 2 cloves garlic
  • 75ml/⅓ cup dry white wine
  • ½ lemon, juice only
  • 200g/1 cup ready to eat crab meat
  • 50g/½ cup finely grated fresh Parmesan cheese not pre-grated cheese
  • 2 tbsp chopped parsley
  • salt and pepper to taste
Steps
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