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Best Broccoli Cheese Soup
Ingredients
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  • ½ c. butter
  • 1 whole onion, diced
  • ⅓ c. flour
  • 4 c. whole milk
  • 2 c. half-and-half
  • 1 pinch nutmeg
  • 4 heads broccoli cut into florets
  • Dash of salt, plus more as needed
  • Freshly ground black pepper, to taste
  • 3 c. grated cheese (mild cheddar, sharp cheddar, jack, etc.)
  • 2 c. chicken broth, if needed for thinning
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