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Keto Strawberry Rhubarb Crumb Bars
Ingredients
  • subheading: Crust:
  • 2 cups almond flour
  • ½ cup granular sweetener
  • 2 tablespoons coconut flour
  • ¼ teaspoon salt
  • 6 tablespoons butter melted
  • ½ teaspoon vanilla extract
  • subheading: Filling:
  • 2 ½ cups chopped rhubarb
  • 1 ¼ cups chopped strawberries
  • 1 tablespoon water
  • ⅓ cup allulose
  • ½ teaspoon glucomannan
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