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Blueberry Muffins (Paleo Friendly)
1 blue
  • 2 Cups Almond Flour
  • ½ Teaspoon Sea Salt
  • ½ Teaspoon Baking Soda
  • ½ Teaspoon Cinnamon
  • ½ Teaspoon Nutmeg
  • 2 Large Eggs
  • ¼ Cup Ghee (Melted)
  • ⅓ Cup Maple Syrup or Honey
  • ½ Teaspoons Vanilla Extract
  • 1¼ Cup Blueberries + Extra for Top
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