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Ingredients
  • 1 medium sweet potato *peeled and cut into cubes
  • 1 cup carrots *sliced
  • 2 stalks celery *diced
  • 1 small yellow onion *diced
  • 2 tbsp olive oil
  • 3 cloves garlic *minced
  • 1 ½ cups chopped tomatoes
  • ½ tsp smoked paprika
  • 1 can kidney beans *rinsed and drained
  • 4 cups low sodium vegetable broth *plus 2 cups of water as needed
  • 1 large kale leaf *chopped
  • ½ cup chopped parsley
  • sea salt and fresh ground pepper *to taste
Steps
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