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Ingredients
  • subheading: Wet:
  • ¼ cup ( 56 ml) oil
  • ⅓ cup ( 0.02 ml) maple syrup
  • 2.5 tbsp applesauce
  • 1 tsp vanilla extract
  • subheading: Dry:
  • 1 ¼ cup ( 156.25 g) flour , a few tbsp more depending on the flour used. GF option in notes
  • ⅓ cup ( 37.33 g) almond flour
  • ½ tsp ( 0.5 tsp) baking powder
  • ¼ tsp ( 0.25 tsp) salt
  • 1 tsp cinnamon
  • ¼ cup chopped candied ginger (optional)
  • subheading: Topping:
  • 2 tbsp coconut sugar
  • 1.5 tsp cinnamon
Steps
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