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Sure, it's easy to make chili on the stove, but why spend all that time when you can just make it in the Crock Pot? 
Ingredients
  • 2 pound lean ground beef
  • 1 package mccormick® slow cookers chili seasoning mix
  • 2 cans (14 ½ ounces each) diced tomatoes, undrained
  • 2 cans (16 ounces each) kidney beans, drained and rinsed
  • 1 can (15 ½ ounces) tomato sauce
Steps
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