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Creamed Red and White Pearl Onions with Bacon
Ingredients
  • 2 8-ounce bags red pearl onions
  • 2 8-ounce bags white pearl onions
  • 2 ½ ounces (2 strips) thick-cut bacon, diced ( ½ cup)
  • 2 tablespoons butter
  • 2 shallots, minced
  • 1 garlic clove, minced
  • 1 ½ pints heavy cream
  • ½ teaspoon salt
  • 1 cup fresh bread crumbs
  • 2 tablespoons chopped parsley
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