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Zucchini and Black Bean Rice
Ingredients
  • ½ cup jasmine rice
  • 1 cup water
  • 1 teaspoon olive oil
  • 1 lime, for zest/juice
  • 1 small zucchini squash, shredded
  • 1 ear yellow corn
  • ½ cup reduced-sodium black beans, drained and rinsed
  • ½ teaspoon Cajun seasoning
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