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Ingredients
  • subheading: ASIAN SLAW:
  • 3 cups green cabbage or Chinese cabbage , shredded
  • 3 cups red cabbage , shredded
  • 2 large carrots , julienned
  • 3 cups bean sprouts
  • 3 green onions , finely sliced on the diagonal
  • ½ cup coriander / cilantro leaves
  • ½ cup mint leaves
  • ¼ cup Asian Fried Shallots (optional), to garnish (Note 1)
  • subheading: ASIAN DRESSING:
  • 3 tbsp rice vinegar (Note 2)
  • 3 tbsp soy sauce (Note 3)
  • 2 tsp fish sauce , or more soy (Note 4)
  • 2 tbsp lime juice , or more rice vinegar (Note 5)
  • 3 tbsp peanut oil (Note 6)
  • 1 ½ tbsp sugar , any type
  • ½ tsp birds eye or other red chilli , finely minced (optional)
  • 2 garlic cloves , minced
  • subheading: CHICKEN OPTION (FOR MEAL):
  • 3 cups shredded cooked chicken
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