https://www.copymethat.com/r/R4ZDwnx23/best-sourdough-hot-cross-buns/
95579012
oN1wNuQ
R4ZDwnx23
2024-04-29 15:20:10
Best Sourdough Hot Cross Buns
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Ingredients
- subheading: For the Dough:
- 240 g ( 1 cup) milk, whole or 2%
- 500 g bread flour (I use King Arthur)
- 50 g sugar (I use organic blonde cane sugar from Costco)
- 9 g fine sea salt
- 113 g ( 8 tbsp or 1 stick) unsalted butter, softened, cut into cubes (I use Kerry Gold)
- 100 g ( ½ cup) bubbly, active starter
- 1 large egg ( 50 g)
- 80 g (about a ½ cup) raisins, roughly chopped
- 2 tsp pure vanilla extract
- 1 tsp cinnamon
- 1 tsp pumpkin pie spice
- subheading: For the Glaze:
- 2 tbsp quality apricot jam (I like Bonne Maman)
- Splash of water
- subheading: For the Cross:
- 4 tbsp cream cheese, softened
- 2 tbsp unsalted butter, softened
- 1 cup powdered sugar, sifted
- 6 tsp half-n-half or milk
Steps
Directions at theclevercarrot.com
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