https://www.copymethat.com/r/R4NJtE7hZ/herb-crusted-lamb-with-cannellini-bean-s/
135615470
zwfjSeJ
R4NJtE7hZ
2024-05-21 14:31:09
Herb-Crusted Lamb with Cannellini Bean Salad
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Ingredients
- 1kg Coles Australian Lamb Boneless Leg Roast
- 1 tbs extra virgin olive oil
- 2 tbs Dijon mustard
- ⅓ cup finely chopped flat-leaf parsley
- 1 bunch chives, finely chopped
- 1 bunch dill, finely chopped
- 1 lemon, rind finely grated
- 400g can cannellini beans, rinsed, drained
- 200g red Perino tomatoes, halved
- 1 Lebanese cucumber, quartered lengthways, sliced horizontally
- ⅓ cup (55g) pitted kalamata olives, halved
- 60g pkt Coles Australian Baby Rocket
- subheading: Dressing:
- 2 tbs finely chopped shallots
- 1 tbs red wine vinegar
- 1 tbs lemon juice
- ¼ cup (60ml) extra virgin olive oil
- 1 tbs finely chopped flat-leaf parsley
Steps
Directions at coles.com.au
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