Apple Cinnamon Cheesecake by Eagle Brand®

I love to cook and create kitchen science. I've been a vegan since Dec 2020, so I have loads of vegan recipes in my repertoire.

2 h 12 servings 497 cals

½ cup butter or margarine, softened

¼ cup firmly packed light brown sugar

1 cup all-purpose flour

¼ cup quick cooking oats

¼ cup finely chopped walnuts

½ teaspoon ground cinnamon

2 (8 ounce) packages cream cheese, softened

1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk (NOT evaporated milk)

3 large eggs

½ cup frozen apple juice concentrate, thawed

2 medium all-purpose apples, cored and sliced

subheading: Cinnamon Apple Glaze:

1 tablespoon butter

¼ cup apple juice concentrate, thawed

1 teaspoon cornstarch

¼ teaspoon ground cinnamon

Directions at allrecipes.com

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