Samosa Pot Pie

bigoven.com

SPYoung

subheading: FOR THE PIE CRUST:

600 grams All purpose flour

¼ tsp Ground cumin

¼ tsp Ground Coriander

1 tsp Ground black pepper

2 tsp Sea Salt

20 tbsp Unsalted butter ; cold

4 large Egg yolks ; room temp

8 to 12 tbsp Ice water

1 large Egg ; beaten

subheading: FOR THE FILLING:

8 Yukon gold potatoes ; roughly chopped

2 tbsp Olive oil

1 Yellow onion ; chopped

4 Carrots ; chopped

1 tbsp Fresh ginger ; minced

3 Serrano chiles ; deseeded and minced

2 ½ tsp Ground Coriander

2 ½ tsp Ground cumin

1 tsp Ground turmeric

1 tbsp Garam masala

½ tsp Ground cinnamon

1 ½ tsp Sea Salt

2 tbsp Fresh lime juice

⅓ cup Sour cream or yogurt

3 cups Green peas

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