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Ingredients
  • subheading: SCALE ½X 1X 2X:
  • 1 Tbsp butter
  • 1 shallot, diced
  • 3 garlic cloves, minced
  • 1 ½ cups chicken broth
  • 1 bay leaf
  • 8 ounces cubed ham
  • 1 cup uncooked parboiled or long grain white rice
  • 1 tsp poultry seasoning
  • ¾ tsp kosher salt
  • 1 tsp pepper
  • 1 (12 oz) bag frozen veggies (I used broccoli, cauliflower and carrot mix)
  • 1 cup Bertolli Garlic Alfredo sauce
  • Cook Mode Prevent your screen from going dark
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