Vegetarian Bean Chili Recipe (Freezer-Friendly)

yummytoddlerfood.com

MLB

Yummy Toddler Food

1 28- ounce can diced tomatoes with juices

3 14.5- ounce cans beans such as black, pinto, or kidney (rinsed and drained)

1 teaspoon salt

3 teaspoons cumin

1 16- ounce bag frozen corn

1 quart reduced-sodium vegetable or chicken stock

¼ cup lime juice

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