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Honey Cilantro Wings and Red Cabbage Slaw
Ingredients
  • Canola oil, for frying
  • 2 lb. chicken wings, split at the joint, wingtips removed and discarded, room temperature
  • kosher salt
  • Freshly ground black pepper
  • ½ c. cornstarch
  • 1 tbsp. red wine vinegar
  • 4 tbsp. honey, divided, plus more for drizzling
  • 1 tbsp. sesame oil
  • 3 c. shredded purple cabbage
  • 2 large carrots, shaved with peeler
  • 2 c. freshly chopped cilantro, plus more for garnish
  • 1 tsp. grated garlic
  • 1 tsp. grated fresh ginger
  • 3 tbsp. low-sodium soy sauce
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