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In a kitchen that feels more like a stage, Phil Robertson, with his trademark blend of dry humor and Southern charm, embarks on a culinary adventure. He claims start to finish is 10 minutes. Not including Cooling Time. Watch him on his YouTube posting listed below.

www.youtube.com/watch?v=TM1dRzTcaas
Ingredients
  • 1 ½ cups toasted pecans
  • 1 ½ cups white sugar
  • ⅜ cup butter
  • ¾ cup brown sugar
  • ½ cup milk
  • 1 teaspoon vanilla extract
Steps
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