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Slow Cooker Swedish Meatballs
Ingredients
  • 2 cups low-sodium beef broth
  • 3 tablespoons flour
  • 1 (10.75 oz.) can condensed cream of chicken soup
  • 1 envelope onion soup mix
  • ¼ teaspoon nutmeg
  • 40 fully cooked frozen meatballs
  • ⅔ cup sour cream
  • ¼ cup heavy cream
  • Salt and pepper, to taste
  • Minced fresh parsley, for garnish
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