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Sweet and Sour Country Style Rib
Ingredients
  • 3 lbs. country style pork ribs (I prefer boneless)
  • Salt and pepper
  • 1 tablespoon vegetable oil
  • ⅓ cup pineapple juice
  • ⅓ cup white vinegar
  • ¼ cup brown sugar
  • 2 tablespoons soy sauce
  • ½ teaspoon dry mustard
  • ½ teaspoon salt
  • 1 clove garlic, finely chopped or pressed
  • 1 teaspoon fresh ginger, finely grated
  • 1 tablespoon cornstarch
  • 1 tablespoon water
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