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Brown Sugar Pop-Tart Blondies
Ingredients
  • subheading: BATTER:
  • Cooking spray
  • ¾ c. (1 ½ sticks) unsalted butter, melted
  • ¾ c. (160 g.) packed light brown sugar
  • ¼ c. (50 g.) granulated sugar
  • 1 large egg
  • 1 large egg yolk
  • 1 tsp. pure vanilla extract
  • 2 c. (240 g.) all-purpose flour
  • ½ tsp. kosher salt
  • subheading: TOPPING:
  • ¾ c. (160 g.) packed light brown sugar
  • 2 tsp. ground cinnamon
  • 4 tbsp. unsalted butter, melted
  • subheading: ICING:
  • 1 c. (120 g.) confectioners' sugar
  • 2 tbsp. light brown sugar
  • 2 tbsp. milk
  • 1 tbsp. dark corn syrup
Steps
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