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Mason Jar Lemon Meringue
Ingredients
  • ½ cup gingersnap cookie crumbs
  • ½ cup unsalted butter, 1 tbsp (15 mL)
  • 5 egg yolks
  • 1 ¼ cups sugar, divided
  • ½ cup fresh lemon juice
  • 1 ½ tbsp grated lemon zest
  • 2 egg whites
  • ¼ tsp cream of tartar
Steps
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