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Ingredients
  • subheading: for the cookies:
  • 2 tbsp ground flax meal
  • 6 tbsp water
  • 1 cup vegan butter room temperature
  • ⅔ cup organic brown sugar packed
  • ½ cup organic cane sugar
  • 2 tsp vanilla extract
  • 1 ½ cup all purpose flour
  • 2 cups rolled oats
  • ⅓ cup walnuts chopped
  • 1 tsp baking soda
  • subheading: for the filling:
  • ⅔ cup vegan chocolate chips dark
  • ¼ tbsp cashew butter or butter of choice
Steps
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