https://www.copymethat.com/r/QvpQGUiIr/pastel-azteca/
82242766
tlEyXli
QvpQGUiIr
2024-05-06 18:53:37
Pastel Azteca
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Ingredients
- Vegetable oil, for frying
- 12 corn tortillas
- 2 tablespoons vegetable oil
- 2 cloves garlic, chopped
- 1 small white onion, chopped
- 2 large tomatoes, boiled 30 seconds, peeled, and pureed (to yield 2 cups)
- 3 tablespoons unsalted butter
- 4 ½ cups chopped zucchini (from 3 large zucchini)
- 1 ½ cup fresh corn off the cob (from 1 ear)
- 3 poblano chiles charred, seeded, deveined, and chopped
- Kosher salt and freshly ground black pepper
- Kosher salt and freshly ground black pepper
- Nonstick cooking spray
- 3 cups shredded Oaxaca cheese, or Monterey Jack
- ¾ cup Mexican crema or creme fraiche
Steps
Directions at foodnetwork.com
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