Banana and Nutella Muffins

thehappyfoodie.co.uk

“No one who cooks, cooks alone. Even at her most solitary, a cook in the kitchen is surrounded by generations of cooks past, the advice and menus of cooks present, the wisdom of cookbook writers.” ― Laurie Colwin

150g plain flour

1 tsp baking powder

a pinch of salt

3 tbsp golden caster sugar

3½ tbsp light oil

½ tsp vanilla extract

1 large egg

3 tbsp milk

2 ripe bananas, mashed

Nutella, softened in a warm place

Directions at thehappyfoodie.co.uk

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