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Ingredients
  • 1 ¼ cup heavy whipping cream
  • ¾ cup mascarpone cheese, room temperature
  • 1 cup Nutella
  • 7 ounce package ladyfingers
  • 12 ounces coffee, room temperature
  • 3 Tbsp Kahlua or Frangelico liqueur, optional
  • 2 Tbsp cocoa powder (for dusting), you can use sweetened or unsweetened cocoa powder.
  • ⅛ cup crushed hazelnuts, for topping
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