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Spicy Vegan Lentil Cakes
Ingredients
  • 1 cup red lentils
  • 1 small bunch parsley, chopped
  • 1 medium onion, diced
  • 4 Tbsps psyllium husks (or one large egg)
  • 4 Tbsps nutritional yeast flakes (optional, but recommended)
  • 2 bell peppers (I used one red and one yellow), chopped
  • about ½ cup flour of choice (I used some rice flour)
  • 2 tsps smoked paprika
  • 1 tsp spicy paprika
  • ½ tsp chili flakes
  • sea salt and ground pepper, to taste
  • oil, for frying
Steps
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