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Oven Chuck Roast
Ingredients
  • 2-½ pounds beef chuck roast
  • a few pinches salt & fresh pepper
  • ½ tablespoon smoked paprika
  • ½ tablespoon onion powder
  • ½ tablespoon oregano
  • ½ teaspoon cumin
  • 12 ounces beef broth
  • 6 to 10 cloves garlic
  • 1 red onion, quartered
  • 2 sprigs of fresh oregano
  • 3 heaping tablespoons yogurt
  • 1 ounce feta cheese
  • 1 handful mint
Steps
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