https://www.copymethat.com/r/Qtr76zbaC/pumpkin-carrot-cake-with-cream-cheese-fr/
129008972
EfVTZFQ
Qtr76zbaC
2024-05-02 17:00:06
Pumpkin Carrot Cake with Cream Cheese Frosting
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Ingredients
- subheading: Cake:
- 2 cups all purpose flour
- 2 teaspoons baking soda
- 1 tablespoon pumpkin pie spice
- 1 teaspoon cinnamon
- ½ teaspoon salt
- ¾ cup buttermilk
- 3 eggs
- 1 ⅓ cups canned pumpkin puree
- 1 ⅓ cups granulated sugar
- ¼ cup brown sugar
- ½ cup vegetable or canola oil
- 2 teaspoons pure vanilla extract
- ⅓ cup crushed pineapple, drained
- 1 cup grated carrots, (about 2 medium carrots see note)
- subheading: Cream Cheese Frosting:
- 12 ounces cream cheese, softened
- 6 tablespoons unsalted butter, softened
- 4 cups powdered sugar, sifted if lumpy
- 1 teaspoon pure vanilla extract
- 2 to 4 teaspoons milk
- 1 cup chopped toasted walnuts, optional
Steps
Directions at celebratingsweets.com
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